Condensation on the wine cellar door is a common phenomenon, especially in particularly humid environments or during certain seasons. It mainly occurs due to the temperature difference between the inside of the wine cellar, which is colder, and the outside, which is warmer. The humidity in the air condenses when it comes into contact with the cold surface of the door, forming droplets.

Here are some of the most common causes of condensation on the wine cellar door:

• High humidity in the environment: If the room where the wine cellar is located is very humid, condensation is more likely to form on the door. Adjusting the internal temperature of the cellar (by increasing a few degrees) can help.
• Not placing the wine cellar near heat sources (such as external light, etc.): This can increase the gap between the external and internal temperatures of the wine cellar.
• Damaged door seal: If the seal is damaged, warm, humid air can enter the wine cellar, increasing the risk of condensation.
• Worn-out carbon filter: The carbon filter, where present, helps keep the air inside the wine cellar clean and free of odors. If it becomes saturated, it can increase humidity and promote condensation.

• Insufficient ventilation: If the wine cellar is not placed in a well-ventilated area, humidity can accumulate and condense on the door.

• Frequent door opening: Every time the door is opened, warm, humid air enters the wine cellar, increasing the likelihood of condensation.

How to prevent condensation:

• Place the wine cellar in a dry and well-ventilated area: Avoid placing it in basements, garages, or other humid rooms.
• Check the door seal: Ensure it is intact and clean it regularly.
• Replace the carbon filter regularly: Follow the manufacturer’s guidelines for replacement.

• Avoid opening the door too often: Open the wine cellar only when necessary.

• Use a dehumidifier: If the environment is very humid, a dehumidifier can help reduce condensation.

If condensation persists despite these precautions, it may be necessary to have the wine cellar checked by a specialized technician.

A nevada wine cooler is an innovative and design-oriented appliance specifically designed to store wine bottles at the ideal temperature for aging or consumption.

The main types of wine coolers are divided into Built-In or Free Standing. Regarding built-in coolers, one major advantage is the ability to integrate the wine cooler into the existing decor, such as in the kitchen. The built-in wine cooler is incorporated into a column or under-counter unit, just like other appliances, and the front panel can be customized to match the design of the space or complement the colors of other appliances. On the other hand, free-standing coolers offer more freedom in terms of placement. These models are not integrated into a unit, allowing them to be placed anywhere in the home where there is an electrical outlet.

Single temperature is suitable for storing or serving only one type of wine, either all white or red. Two or more temperature zones allow for the storage or serving of both white and red wines in separate areas. Not all wine coolers have fully independent temperature zones. Be sure to check the minimum and maximum temperature for each zone.

• Single temperature wine coolers: Maintain a single internal temperature, ideal for a specific type of wine (red or white).
• Double temperature wine coolers: Have two zones with different temperatures, ideal for storing both red and white wines.
• Multi-temperature wine coolers: Have multiple zones (3) with different temperatures for various types of wines and stages of preservation.

The maximum capacity is expressed in "Standard Bordeaux" bottles. The number of bottles indicated in the catalog refers to the classic Bordeaux bottle of 750 ml (measures H 300mm and Ø 70mm). Any other type of bottle will affect the capacity. Most wine cellars are equipped with solid wood slatted shelves. All wooden shelves are removable and adjustable, allowing for more space to store larger bottles, such as magnums, or bottles with unconventional shapes.